| Shoyu & Shio Ramen | HALU | Tsuke-men | Tantan-men | |||||
| Thin Noddles | Thick Noddles | |||||||
| Original | Whole wheat | Original | Whole wheat | Original | Whole wheat | Original | Whole wheat | |
| Small | $5.90 | $6.40 | $6.40 | $7.00 | $6.60 | $7.20 | $8.90 | $9.60 |
| Regular | $7.90 | $8.50 | $8.50 | $9.20 | $8.70 | $9.40 | $11.90 | $12.60 |
| Large | $10.10 | $10.80 | $10.90 | $11.70 | $11.20 | $12.00 | ---- | ---- |
| Special Large | $12.30 | $13.10 | $13.20 | $14.10 | $13.50 | $14.40 | ---- | ---- |
Please feel free to customize your ramen with less or more boild noddles, less or more salt, and less or more fat. Enjoy your own bowl!
Extra Toppings |
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Cha-shu : 3 Slices |
$2.50 |
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Double Cha-shu : 7 slices |
$5.00 |
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The Cha-shu plate : 10 slices |
$7.00 |
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Extra kurobuta bara cha-shu : 3 Slices |
$3.80 |
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Double kurobuta bara cha-shu : 7 slices |
$7.60 |
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The kurobuta bara cha-shu plate : 10 slices |
$11.40 |
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Small works plate: 7 kinds of vegetables, half of a seasoned egg & kurobuta bara cha-shu |
$5.90 |
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The works plate: 7 kinds of vegetables, half of a seasoned egg & kurobuta bara cha-shu |
$8.50 |
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Cabbage、 Corn、 Kikurage(Ear Mushroom)、 Spinach、Nori(Sea weed)、 Negi(Green Onion) |
$1.00/each |
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| Fish cake (Naruto) | $1.30 | ||||
| Seasoned Tokyo-negi | $1.40 | ||||
| Ni-tamago : Very tender medium boiled seasoned egg | $1.50 | ||||
| Menma (Seasoned bamboo) | $1.60 | ||||
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Side dishes for LUNCH & DINNER |
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Refillable Steamed Rice |
$1.60 |
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Stewed Cha-shu over rice in a small bowl |
$3.60 |
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Kurobuta bara cha-shu over rice |
$4.10 |
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Appetizers |
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Edamame |
$1.90 |
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Nalu wasa : Fish cake slices with wasabi & soy sauce |
$2.10 |
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Sora mame : Boiled broad beans |
$2.30 |
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Ohitashi : Boiled spinach in Dashi |
$2.70 |
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Hiya yakko : Fresh cold tofu with Japanese relishes |
$2.60 |
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Goma miso/spicy sesami paste cabbage |
$2.90 |
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Age Dashi Nasu : Deep fried eggplant in Dashi |
$3.70 |
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| Small | Large | ||||
Okara & edamame salad |
$1.90 |
$4.90 |
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Potato & vegetable salad |
$2.10 |
$4.90 |
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Chicken & vegetable salad |
$2.30 |
$5.50 |
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Tofu salad : made with fresh local tofu |
$4.70 |
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Ban Ban Ji : Boiled chicken & cucumber with our home made spicy sesami sauce |
$6.10 |
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Non fried croquetts : 5 pieces with fresh cabbage & fried pankko |
$7.30 |
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Cha-shu : 3 Slices |
$2.50 |
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Double Cha-shu : 7 slices |
$5.00 |
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The Cha-shu plate : 10 slices |
$7.00 |
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Extra kurobuta bara cha-shu : 3 Slices |
$3.80 |
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Double kurobuta bara cha-shu : 7 slices |
$7.60 |
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The kurobuta bara cha-shu plate : 10 slices |
$11.40 |
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Small works plate: 7 kinds of vegetables, half of a seasoned egg & kurobuta bara cha-shu |
$5.90 |
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The works plate: 7 kinds of vegetables, half of a seasoned egg & kurobuta bara cha-shu |
$8.50 |
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Desert |
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Tofu cheese cake |
$3.90 |
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Maccha ice cream on maccha kan |
$3.90 |
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Azuki ice cream on maccha kan |
$3.90 |
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Black sesami Ice cream |
$3.90 |
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Soft Drinks |
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Tea of the season with free refills |
$0.60 |
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Original Ramune |
$2.30 |
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Orange Ramune |
$2.30 |
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Melon Ramune |
$2.30 |
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Strawberry Ramune |
$2.30 |
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Litchi Ramune |
$2.30 |
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Japanese Beer |
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Asahi Super Dry 355ml |
$2.90 |
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Sapporo Reserve 473ml |
$4.90 |
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Kirin Ichibann shibori 633ml |
$6.50 |
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Japanese spirit:Sho-chu |
Glass |
Small |
Regular |
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Wheat sho-chu " Yokaichi " |
$5.00 |
$14.90 |
$30.00 |
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Buckwheat sho-chu " Kagura no mai " |
$7.20 |
$21.00 |
$43.00 |
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Sesami sho-chu " Beni otome " |
$6.10 |
$17.80 |
$38.00 |
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For your Shochu |
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Two lemon haves for fresh juice |
$1.00 |
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One half orange for fresh juice |
$1.00 |
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Japanese Sake |
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Hakushika Junmai Nama 180ml |
$4.70 |
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Hakushika Junmai Yamadanishiki 300ml |
$8.10 |
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Sayuri unfilterd nigori 300ml |
$9.80 |
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Hana kohaku Plum sake 300ml |
$10.70 |
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Kikusui Jyunmai Ginjyo 300ml |
$15.10 |
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Yowa no tsuki Junmai ginjyo 500ml |
$32.00 |
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Wheat sho-chu " Yokaichi " cocktail, in a tall glass |
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Yokaichi with tea of the season |
$5.50 |
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Yokaichi & tonic water with a fresh lemon sliced in half |
$6.10 |
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Yokaichi & tonic with half of a fresh orange |
$6.10 |
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